Thursday, September 14, 2017

oh hola

hello old friend. how's it hanging?
low like fruit?

      salted caramel & rye brownie
       risked the car accident

I make a ton of pastries every day, but don't bake much at home anymore. sad!
my daily work attire is: look as baggy and grungy as possible
I feel like a mangey lil kitchen rat ALL THE TIME and i think it's fucking with my head

well, these are some photos from stuff.
and some from Vietnam.

hope you are doing great and enjoying your days on earth and making the most out of your life or not.

baked goods pictured, all at Lodge Bread: coffee cake / sour cream and espresso, salted caramel & rye brownie, sourdough cinnamon roll bread pudding


  1. The aesthetics of your page is on next level but I noticed something very beautiful. How did you make your brownies or fudge? They look scrumptious.

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